German
Dozier's BBQ in Fulshear, Texas, has been crafting their signature pecan-smoked sausages since 1957. These sausages are a savory blend of beef and pork, seasoned with salt, pepper, and mustard seed, then smoked to perfection using pecan wood
Dozier's BBQ in Fulshear, Texas, has been crafting their signature pecan-smoked sausages since 1957. These sausages are a savory blend of beef and pork, seasoned with salt, pepper, and mustard seed, then smoked to perfection using pecan wood
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